Forward-thinking food labelling
How the catering team at Royal Lancaster Infirmary is ready for Natasha’s Law with a little help from LabelLogic Live
How will the new allergen labelling legislation, Natasha's Law, affect catering in the health sector? Food and nutrition labelling is already particularly important for catering teams in the healthcare setting to safeguard the well-being of their patients. We spoke to our client at the Royal Lancaster Infirmary to find out how they have got ahead of the curve using our labelling software, LabelLogic Live.
Allergen Labelling Explained:
What are the 14 allergens and how do you comply with new labelling legislation?
In this blog, we explain all about allergen labelling including, what are the 14 allergens caterers and consumers need to know about, what the law means, and how to comply - without compromising business efficiency, in light of the recent headlines surrounding allergen labelling.
Compostable packaging takes off
at the National Space Centre Café
At the National Space Centre cafe, visitors can explore the planet in the knowledge that the catering team are striving to protect our planet. Read on to find out more about how Planglow’s compostable packaging fits into their brand identity and adds perceived value to their delicious products.