How to/Guides
All the latest (plus our archive) covering industry developments and updates from us.
Single-Use Plastics Bans: Our Quick-Look Guide
What's been banned where and when and what are the alternatives
If you're confused by the single-use plastics bans across Scotland, Wales and England, we've created a simple table that shows you what's been banished where and when, plus our replacements.
How To: Add Calorie Information to Menus
Creating and Printing Calorie Labelling Regulation Compliant Menus in LabelLogic Live
Looking to create and print menus with calorific values? Look no further...
How To: Add Calorie Information to Food Labels & Ticketing
Creating calorie labelling in LabelLogic Live
Five-step guide for adding calorie information to your food and drink products in compliance with the Out of Home Calorie Labeling Regulations.
Your Guide to Labelling Solutions for Natasha’s Law
Natasha’s Law FAQs Part 2
Planglow’s award-winning labelling software makes it easier for your food business to comply with Natasha’s Law. We pride ourselves on expert customer service and we’re on hand to answer any of your questions. Below are FAQS on labelling software and Natasha’s Law.
Natasha’s Law and Labelling Software: Where Do I start?
Free Downloadable User Guide for Natasha’s Law
Natasha’s Law is (almost) here. From the 1st October, your food business - no matter what size - needs to comply. The laws have been introduced to help better safeguard people with food hypersensitivity (food allergies, intolerances or coeliac disease) and more than likely mean big changes to your food business: primarily the ways in which you label your food and drink products. Because, if you offer food or drink pre-packaged for direct sale (PPDS), you’ll soon need to include a full ingredient declaration on the pack with allergens highlighted in bold.