Planglow Blog

Your guide to Labelling Solutions for Natasha’s Law

Natasha’s Law FAQs Part 2

Planglow’s award-winning labelling software makes it easier for your food business to ensure compliance with Natasha’s Law. We pride ourselves on expert customer service and we’re on hand to answer any of your questions. Below are FAQS on labelling software and Natasha’s Law.

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Your guide to Labelling Solutions for Natasha’s Law

Natasha’s Law FAQs Part 2

Planglow’s award-winning labelling software makes it easier for your food business to ensure compliance with Natasha’s Law. We pride ourselves on expert customer service and we’re on hand to answer any of your questions. Below are FAQS on labelling software and Natasha’s Law.

Read more

Natasha’s Law FAQs

Your allergen legislation questions answered

With Natasha’s Law fast approaching from 1st October 2021, many food businesses still have lots of questions about what the changes mean for their business. How can you ensure compliance? So to help, working with the Food Standards Agency (FSA), we tackled some of the most commonly asked Natasha’s Law queries.

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Learning Curve

How Petroc College tackled allergen labelling ahead of Natasha’s Law

With two campuses in Barnstaple and a third thirty miles away in Tiverton, leading Devon-based college Petroc knows a thing or two about multi-site operations. Here Catering Support Administrator Paula Young discusses delivering a united, quality food service offering across three sites. And how, with a little support from Planglow, the college is managing its allergen labelling ahead of Natasha’s Law this coming October.

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Sharing is Caring

The latest food trends inspired by a difficult year

While Twenty-twenty was challenging to say the very least, it did demonstrate how much we all care. From Clap for Carers to supporting our neighbours or local high street. How does this translate to your cafe, bakery business or other catering enterprise in the year ahead? We’re glad you asked, here’s our top four takeaways...

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Here to help with home deliveries

Preparing your business for a second lockdown

On Saturday evening, Boris Johnson announced a second lockdown. In this blog, our team take a look at a selection of compostable packaging that can be used for hot and cold food deliveries.

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Getting ready for Natasha's Law

With one year to go until Natasha's law, we take a look at how businesses can prepare

The legislation comes into effect in October 2021 with the aim to make food labelling clearer, consistent and safer for those living with food allergies. This blog will discuss how Natasha’s law will change the way that you provide ingredient and allergen information, as well as discussing what tools are available to help you do so.

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Dreaming of a sustainable Christmas

Top tips to help your brand stand out from the crowd this Christmas

Whilst Christmas may feel like a lifetime away, it is actually closer than you think! In this blog, we discuss how you can create an attractive, fun and sustainable Christmas range that's right for your brand.

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In the clouds

Double the software, yet half the work – Planglow’s new collaboration with Saffron brings you seamless software integration.

Double the software, yet half the work – Planglow’s new collaboration with Saffron brings you seamless software integration.

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Business un-usual

How your business can adapt to deliver 5-star foodservice in the 'new norm'.

Foodservice businesses of all sizes across the country, from independent local coffee shops, delis and street food sellers to restaurants and pubs are keen to get back to doing what they do best. Now as lockdown eases, it’s time to help serve your customers again in what’s being called “the new normal”.

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