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News & Blog
All the latest (plus our archive) covering industry developments and updates from us.
Snack to the Future
Exploring the current and future university catering sector with multi-site manager Brogan Dorgan
Bin There, Done That: Rethinking Packaging Waste
How our new partnership simplifies composting your food packaging
With the conversation around food waste shifting from voluntary action to compulsory accountability, what goes into your bin has never meant more to your business:
We’re Marking Our 40th With an Industry-First...
Four Recyclable and Compostable Sandwich Packs - Opening Up Disposal Options Regardless of Your Location
We've had our new flagship sandwich boxes certified to help open disposal routes
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Joe’s Bakery: A Loave Story
Upholding the legacy of a community institution
With roots dating back to the late 1800s, Joe’s Bakery combines time-honoured baking techniques with the contemporary. Co‑owner Jenny Rogers shares her story and as well as how Planglow has helped streamline the bakery’s labelling.
Why Natasha’s Law matters more than ever
How allergen labels and labelling software keep customers safe
How has Natasha’s Law impacted lives? It has been over four years since Natasha’s Law transformed the UK food industry. Reflecting on the impact of the legislation, Natasha Ednan-Laperouse’s parents say their daughter would be very proud of the Law’s impact. (BBC) Natasha died tragically in 2016 after an allergic reaction to a pre-packed baguette.
